Fermentation Workshop – Kraut & Kimchi.

Back by popular demand and hosted by The Depanneur.

Come to learn how health is supported by miraculous fermented foods. Together we will create our own Kraut or Kimchi experiment for you to take home!

Traditionally fermented foods have been a part of cultural cuisine all over the world. Today ferments are returning to modern kitchens for their value in health, and they are delicious!

Date: June 6th 6-8pm

Cost: $47

Location: The Depanneur 1033 College St

Kraut & Kimchi Workshop
$47.00
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